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Quick defrost tray

Very useful in every kitchen !!
Quickly defrost meat, fish, seafood, etc.

Principle
The defrost plate is a special alloy with a thermal conductivity of 20.000 times that of common metals, achieving high-speed heat exchange, allowing frozen foods to obtain the faster natural defrosting effect.

Advantages
Speed, little time, can effectively save the first choice of time, and can keep the original taste and nutrition of food, health and hygiene. Corrosion resistance, long service life. 
The defrosting speed with the rapid defrost plate is 5.6 times the defrosting speed of ordinary ceramic items. By defrosting the quick defrost plate, the nutrition and juices stay firmly in the meat, reducing juice overflow when food is thawed and preserving its flavor.

Disadvantages
Due to the use of special environmental protection materials, the price will be slightly higher.

Note
Ceramic products are thawed for approximately 91 minutes and the rapid thaw plate will defrost for approximately 16 minutes.
Defrost frozen food within minutes-thaw within 30-60 minutes depending on thickness

Shape: rectangle
Material: Aluminum
color: as the picture shows
Material: plastic + aluminum

Language
Spanish
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